“There is no joy in eating alone.” — The Buddha, 536 BCE
- chocolate chip, pistachio, and pomegranate molasses cookies
- yogels
- pumpkin biscuits
- jalapeño cranberry relish
- refrigerator rolls
- caramel apple butter pie
- amazing delights
- advent journal: pumpkin bread
- tahini, fig, and almond cookies
- banana pudding cookies
- zucchini boats
- lemon basil ginger cookies
- tomato time
- hopeful chicken salad
- strawberry shortcake
- disco chip cookies
- sweet potato biscuits
- advent journal: leftover life
- peach and blueberry slab pie
- sparkly pastor bars
- salted peanut butter cookies
- german saturday
- sausage rolls
- uncle milty’s guinness and chocolate chili
- sweet cream biscuits
- saturday night chicken
- uncle milty’s mildly famous tomato-peach marinara
- a taste of family
- pesto and pickles: the metaphors
- a tale of two scones
- cream biscuits
- chicken limone
- cannoli french toast
- red velvet cookies
- the lesson of the loaves
- milton’s ginger
- salted caramel chocolate chip cookies
- pasta frittata
- chocolate, olive oil, and sea salt cookies
- black-eyed pea risotto
- cocoa cinnamon cookies
- peanut butter chocolate chip sriracha cookies
- a thin place
- English-Style Scones
- tarte soleil cannelle
If you want to dig deep into my history, you can find a bunch of stuff on my original recipe blog.