The last pie is in the oven. Since I got a late start, there are only eight, most of which will end up on someone else’s table tomorrow. OK, half of them will be somewhere else. I made a couple of old favorites (chess, pecan, pumpkin, blueberry), a new one (chocolate whiskey pecan), and a…
Several months ago, I was walking down the aisle of our local Target store when a mother and her son, who looked to be about ten or eleven, rounded the corner and started coming toward me. They were obviously having a fight. I only heard one sentence. The mother said, “You’re right. I don’t know…
About a month ago I found out I was going to have to work on Thanksgiving. The Red Lion Inn has a long history of serving dinner on Turkey Day and we serve a lot of them. There are three seatings – 11:30, 2:30, and 5:30 – and over three hundred people will stuff themselves…
I love Thanksgiving. It’s about not eating alone – what can I say? I can begin by posting a couple of recipes: cranberry sweet tarts the best apple dip ever We’re not talking gourmet here, but we are talking quick, easy, and pretty darn good. I’ll have a few more recipes as the week goes…
One morning this week, as Ginger and I were eating breakfast and getting ready to go to work, Martha Stewart was on the Today Show showing how to make some nifty Thanksgiving dishes. One of the things she showed Meredith Vierra how to make was a Sweet Potato Soufflé Pie. She made it all look…
In the deepest throes of my depression, one of the things for which I was most grateful was Ginger wasn’t depressed. The Power of Two became increasingly evident to me: we thrive because we take turns having a hard time. The viability of any group of people relies on an assumption that we won’t all…
We live in a small world. Most of the time we use that sentence to mean we are all more aware of the whole planet: I listen to the BBC on the way to work in the morning; I have a link to Al Jazeera (in English) on this page; we can buy produce shipped…
I had the kitchen to myself today. Since I was gone this weekend and it turned out to be one of the busiest of the year at the restaurant, I worked today so the others could have a day off. I got to the Inn about 10:15 am and left around 10:15 pm, with a…
Farrier was the word on the way to Birmingham; pedorthics was the word on the way home: “the art concerned with the design, manufacture, fit, and modification of foot appliances as prescribed for relief of painful or disabling conditions of the foot.” On the flight from Atlanta to Manchester, I sat next to a woman…
I want to take time to mention three culinary-related adventures during my short visit to Irondale, Alabama. The Irondale Cafe is better known as “The Whistlestop” because of the movie Fried Green Tomatoes, which they serve when in season. I went for the fried catfish and hushpuppies this time around. The Krystal. (In this part…